In the passed I have ranted that some stores seem to be using the Gluten Free label on foods that generally do not contain gluten such as meat, eggs, and potatoes. Today I was shopping at Dierburg's in Edwardsville and found they have added an entire aisle of gluten free products. In the interest of fair recognition, this aisle would actually be helpful to those who desire or need to follow a gluten free diet. This aisle contained products such as bread, pasta, cereal, and baked goods that traditionally contain gluten. Seems like a fair use of the label.
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